Mozzarella and Tuna Pizza

INGREDIENTS:

• 250 g of flour
• 150 ml of warm water
• 1 tsp of salt
• 7 g of dried yeast
• 1/2 tsp of sugar
• 1 tsp of olive oil

SAUCE:

• 1 small can of tomato puree
• 1/2 tsp of salt
• 1/2 tsp of sugar
• 1 tsp of basil
• 1 tsp of oregano
• 1/2 tsp of dried garlic

TOPPING:

• 100 g of cheddar cheese
• 1/2 of  ball of mozzarella cheese
• 1 can of tuna in sunflower oil
• few leaves of fresh basil
• pizza seasoning ( mixed oregano, basil, pepper, thyme, rosemary)

DESCRIPTION:

1. Dissolve yeast in warm water and add sugar and 3 tbsp of flour-mix and put in a warm place for about half an hour. 
2. Put flour and salt into the bowl and add yeast,olive oil and once again put in the warm place for half an hour to raise it.
3. Prepare sauce: put tomato puree into the a small bowl,add all ingredients and mix.  
4. Spread baking tray with the flour and put the dough on. Add tomato sauce and spread throughout the dough. the put the cheddar cheese,mozzarella,tuna and fresh basil. Sprinkle with pizza seasoning.
5. Bake in  the oven preheated to 200C for 10-15min.